The time has come to cross the border from Scotland to England, and where better to begin this leg of the journey than James' home country of Yorkshire? He's joined by Michelin-starred chef Lisa Allen. James' first stop is Whitby, where he's popping into his favourite fish and chip shop before cooking tikka mackerel buns with fennel and apple salad for the crowds at Whitby bandstand. |
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Title: | Yorkshire | |
Air Date: | February 15, 2019 | |
Runtime: | 60 min | |
Genres: | Adventure Food Travel | |
YELLOWbird : —from an interview with Amor Towles the author of the book on which this series is based.....