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Ina Garten's got weeknight dinners covered, pro-style! There are Roasted Salmon Tacos with avocado salsa and a super quick slaw, then Cider Roasted Pork Tenderloin with an incredible make-ahead marinade and served with Fig Chutney. Garlic and Herb Roasted Shrimp are a one-pan wonder, then chef April Bloomfield reveals her go-to, off-duty weeknight dinner: an Oven-Baked Three Cheese Sandwich. Finally, Ina makes five-minute Lemon Capellini. |
Running
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| Title: | Cook Like a Pro: Weeknight Dinners | |
| Air Date: | June 4, 2017 | |
| Runtime: | 30 min | |
| Genres: | Food | |
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