Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined. |
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Title: | This Spud's for You | |
Air Date: | July 14, 1999 | |
Runtime: | 30 min | |
Genres: | Food | |
Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined. |
||
Title: | This Spud's for You | |
Air Date: | July 14, 1999 | |
Runtime: | 30 min | |
Genres: | Food | |
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