It's all about the beef on this trip as Guy Fieri pops into a classic diner in Marietta, Georgia, for a taste of what's topping the charts these days. Next, it's on to San Antonio where a carwash-laundromat-kitchen combo is crankin' out killer burgers. And in Gilbert, Arizona, there's a joint pullin' all their ingredients from their own backyard and giving new meaning to the phrase, "farm to table." |
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Title: | Where's the Beef? | |
Air Date: | March 15, 2019 | |
Runtime: | 30 min | |
Genres: | Food Travel | |
Pad Solo : I almost missed this, if it wasn't from an earlier comment i would have. its been good but...