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Food Network's Geoffrey Zakarian, an 11-year-old chef and Rachael's culinary team provide recipes for meals that can be eaten for breakfast, lunch, or dinner; Rachael tops bagels five ways, including with spinach and artichokes. 
 

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Title: We're Serving Up Meals You Can Eat for Breakfast, Lunch or Dinner -- Including Rachael's Five Genius Bagel Toppings!
Air Date: April 19, 2021
Runtime: 60 min

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