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A trip to the seashore with forager and cook Emma Gunn, uncovers seaweeds that make an innovative beachside lunch. Hugh demonstrates a quick and clever way to make cheese and biscuits from scratch, and explores the woods with conservationist Joe Middleton, to find out how the explosion in the deer population is threatening the countryside. |
Running
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| Title: | Episode 2 | |
| Air Date: | June 27, 2022 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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