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To celebrate the release of her second book, Molly Yeh is serving her guests a few of her favs. She'll be cooking Rotisserie Chicken Fattoush with Sumac Vinaigrette, Classic Beef Tot Hotdish and Honey Cupcakes with Salted Honey Frosting. Plus, she's giving her guests a special take-home gift of Rhubarb Rose Jam.

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Title: New Book Release Dinner Party
Air Date: November 6, 2022
Runtime: 30 min
Genres: Food

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