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There's a French Bistro feel in John and Lisa's Weekend Kitchen this week. Kicking off with Lisa's French Onion Soup followed by Mussels and Fries. Later John has a classic Minute Steak with some sumptuous sides and they round things off with a gorgeous twist on a Crème Brûlée.

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Title: Episode 3
Air Date: November 17, 2019
Runtime: Unknown
Genres: Food

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