Return of the documentary series, beginning with a look at the secrets of Aldi's own brand chocs, Moser Roth, and a look at the factory where they are made in Preston, Lancashire. Plus, chef Seb Holmes reveals his experiments with insects in chocolate-themed recipes. |
||
Title: | Episode 1 | |
Air Date: | January 5, 2020 | |
Runtime: | 60 min | |
Genres: | Food | |
grasshopper rex : you can find it on youtube in 2 parts, but the quality isn't great