Running a store's no mean feat. Ina should know--she ran a deli for 20 years. When a local store manager asks her to help with a thank you meal for his staff, she says yes right away. It's a French inspired menu of Provencal soup with spoonfuls of pungent green pistou, seafood platters with two zesty sauces sauces and for dessert–coconut madeleines--tiny morsels of light as air sponge. The party will be held right in the middle of the shop and the staff just has to set the table. |
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Title: | Thank You Dinner | |
Air Date: | June 17, 2006 | |
Runtime: | 30 min | |
Genres: | Food | |
yellow_rose1 : This is an incredible walk down memory lane. It evokes feelings from memories that I haven...