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Paul Wilson died after eating a takeaway curry that should not have contained peanuts. But with an estimated 20 organised crime gangs linked to food fraud, how much do any of us know what exactly we are eating? Aasmah Mir investigates. |
Running
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| Title: | Food Fraud: How Safe Are We? | |
| Air Date: | June 23, 2016 | |
| Runtime: | 30 min | |
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