Wondering how to select the perfect piece of Provolone? What's the best technique for slicing a bell pepper? Which variety of arugula should you select to get just the right peppery bite in your salad? Join Nick as he guides viewers in creating restaurant-quality meals in the comfort of their own kitchen in his 13-part series.

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Ratings: TVMaze: No Rating
Released: January 19, 2013
Runtime: 30 min
Genres: Food
Countries: United States
Companies: PBS
Cast: Nick Stellino

Episodes

► Season 1 - Click for episodes

► Season 2 - Click for episodes

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