This trip, Guy Fieri is grabbing some off-the-hook seafood and savory sensations. In Miami, Florida, there's a funky joint putting oxtails on their pizza and crab in their pasta. In Lansing, Michigan, Guy stops at a fantastic food truck dishing out shrimp burgers and a unique potato popper. Plus, in Wilmington, North Carolina, he stops at a down-home Southern seafood spot cooking up clam chowder and frying up favorites.