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This trip, Guy Fieri's grabbing all kinds of grub, starting at a funky little Italian joint in Wilmington, Del., serving outrageous arancini and veal scaloppini. In San Diego, a Middle Eastern street food spot slaying with shawarma and first-rate falafel. And in Vancouver, British Columbia, a not-your-typical pizza place toppin' things off with lamb sausage and pig cheeks. (Listed as S30E03)

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Title: Sausage, Shawarma and Scaloppini
Air Date: May 31, 2019
Runtime: 30 min
Genres: Food Travel

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