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In Las Vegas, Nev., Michael Symon tackles towering burgers piled with spicy Korean pork bulgogi and juicy pork belly pastrami. In Denver, a modern-day sloppy joe is loaded with iconic brisket burnt ends. Finally, a fusion spot in Tulsa serves lamb-chili tacos and cheesy shawarma nachos. |
Running
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| Title: | Far East Meats Wild West | |
| Air Date: | February 18, 2020 | |
| Runtime: | 30 min | |
| Genres: | Food Travel | |
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