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In this episode, Adam dives deep into the hidden truths of dining out. He explains why tipping is a custom we'd be better off without, shows that even experts can't tell the difference between fancy wines, and reveals that fraudulently labeled seafood is rampant in the restaurant industry. |
Ended
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| Title: | Adam Ruins Restaurants | |
| Air Date: | October 27, 2015 | |
| Runtime: | 30 min | |
| Genres: | Comedy | |
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