Man on the street Doc Willoughby visits Joanne Chang at Myers + Chang to learn about shell-on shrimp. Then, test cook Becky Hays demonstrates how to make the best Crispy Salt and Pepper Shrimp at home. Next, tasting expert Jack Bishop conducts a tasting of Sichuan peppercorns. Finally, test cook Julia Collin Davison reveals the secrets to making Vietnamese-Style Caramel Chicken with Broccoli. |
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Title: | Sweet and Spicy Asian Specialties | |
Air Date: | March 5, 2016 | |
Runtime: | 30 min | |
Genres: | Food | |
etim : That little Duracell gag at the end... perfect! I half expected to see the Energizer Bunn...