In a two part special, chef Paul West, dietician Professor Clare Collins and chemist Dr Noby Leong reveal the delicious chemistry, biology and physics hidden inside the foods we love, so we can cook better and eat healthier. |
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Title: | How Food Works (Part 1) | |
Air Date: | April 14, 2020 | |
Runtime: | 60 min | |
ThinMan : This is a decent CAM copy, but the movie is a bit silly and overacted, I'm sorry to say. ...