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Paul Hollywood gets his British pies and puddings spiced up with the irrepressible Levi Roots, before returning the favour with his own Caribbean banana tarte tatin. With his recipes returning to home shores, he picks up an unusual use for seaweed and creates choux puffs with home-grown mushrooms. |
Ended
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| Title: | Episode 13 | |
| Air Date: | November 20, 2013 | |
| Runtime: | 60 min | |
| Genres: | Food | |
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