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Danielle heads south to Lockhart, TX -- the birthplace of Texas BBQ -- to chow down on German smoked sausage and massive pork spare ribs. No sauce allowed. Then, she digs into a Spanish specialty -- barbacoa straight from the cow's head.

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Title: Lockhart's Legendary Q
Air Date: July 9, 2014
Runtime: 30 min
Genres: Food Travel

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