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Monet’s Palate is a documentary which examines the connection between fine art and fine cuisine as seen through the eyes of Claude Monet. Meryl Streep’s opening narration takes the viewer through the region of Normandy in France and Monet’s Home and Gardens. The greatest Chefs of the world including Alice Waters, Daniel Boulud, Roger Verge, Anne Willan and Michel Richard, prepare the cuisine Claude Monet adored. Interviews include Steve Wynn and Joachim Pissarro.

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Ratings: IMDB: 7.5/10
Released: December 14, 2004
Runtime: 60 min
Genres: Documentary
Cast: Daniel Boulud Tony Abou-Ganim Maurice Amiot Helen Rappel Bordman
Crew: Aileen Bordman Steve Schechter Steven Schechter

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