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John Torode and Lisa Faulkner have the perfect menu for sharing with family and friends, starting with roast miso salmon with noodles and kimchi, then a mushroom risotto topped with creamy and crunchy goat's cheese croquettes. John has a Middle Eastern-inspired feast with his lamb kofta with tabbouleh and pitta, and Lisa has a showstopper of a dessert with her vibrant rhubarb and custard tart. |
Running
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| Title: | Episode 3 | |
| Air Date: | April 22, 2023 | |
| Runtime: | Unknown | |
| Genres: | Food | |
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