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Andrew explores the legendary and timeless cuisine of Lyon, France. The flavors of pike fish dumplings, breaded beef tripe and pink pralines have all helped Lyon earn the title "World Capital of Gastronomy." Andrew discovers the traditions and great food that earn chefs in this 2000-year-old city national treasure status.

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Title: Lyon
Air Date: March 25, 2020
Runtime: 30 min
Genres: Adventure Food Travel

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